Gå direkt till huvudinnehåll
Sidopanel
Moodle
Kalender
Mer
Finlandssvenska (sv_fi)
English (en)
Finlandssvenska (sv_fi)
Suomi (fi)
Svenska (sv)
Du är för tillfället inloggad som gästanvändare
Logga in
Moodle
Kalender
Öppna kursmenyn
Interaktivt innehåll
Name of the food
Tillbaka till kursens förstasida
Name of the food
Krav för slutförande
◄ General labelling requirements
Jump to activity
Jump to activity
Responsibilities and legislation
General labelling requirements
Part 1: List of ingredients, ingredients to be included, allergens and intolerances.
Part 2: Food improvement agents and nutritional food additives
Part 3: Compound ingredients and indication of the quantity of an ingredient
Exercises
Date labelling
Country of origin
Storage and use conditions
Nutrition declaration
Other mandatory information
Examples
Part 1: List of ingredients, ingredients to be included, allergens and intolerances. ►
Expandera allt
Stäng alla
Labelling
Innehåll
Stäng
Sök innehåll
H5P
H5P
Responsibilities and legislation
H5P
H5P
General labelling requirements
H5P
H5P
Name of the food
H5P
H5P
Part 1: List of ingredients, ingredients to be included, allergens and intolerances.
H5P
H5P
Part 2: Food improvement agents and nutritional food additives
H5P
H5P
Part 3: Compound ingredients and indication of the quantity of an ingredient
H5P
H5P
Exercises
H5P
H5P
Date labelling
H5P
H5P
Country of origin
H5P
H5P
Storage and use conditions
H5P
H5P
Nutrition declaration
H5P
H5P
Other mandatory information
H5P
H5P
Examples